Gallaghers - Restaurant From 1970', 1980's Gallaghers was a chain that had restaurants in SA, I-35 Windsor Park, I-10 and Wurzbach, Tidwell and 45 in Houston, Beaumont, Richardson. (Leakey, 1971) 2. My aunt ran that place for over 20 years. if(typeof ez_ad_units != 'undefined'){ez_ad_units.push([[580,400],'365thingsinhouston_com-medrectangle-4','ezslot_11',180,'0','0'])};__ez_fad_position('div-gpt-ad-365thingsinhouston_com-medrectangle-4-0'); Have a look at some of our picks for the historic eateries around town, then snag a seat so you can eat like a local. The September 1977 issue of Texas Monthly magazine called The Strawberry Patch one of Houston's first fern bars. on the same corner where Irma's Mexican restaraunt now stands used to be a totally cool Punk Club called "Cabaret Voltaire". Tony's settled into its swagger and reputation as a place to see and be seen, particularly among the rich and famous. Thriving for another 20 years, Maxims closing for renovations in 2001 was permanent. Check it out. Every president since Lyndon B. Johnson has reportedly dined at the restaurant, but newspaper accounts of the most interesting politico sightings show how the retelling of old stories can reveal inconsistencies and muddy waters. The Mandola family name is a household one when it comes to Houston dining, in part thanks to the consistently fresh and tasty eats at Ragin Cajun, which has stood at its original location for almost 50 years under the direction of Luke Mandola Sr. and his son Dominic. Our meals always began with the Wilhelmina salad chopped-up iceberg lettuce, avocado, tomato and blue cheese, which was followed by the Confederate Fried Steak. Open in Google Maps Foursquare 7901 Westheimer Rd, Houston, TX 77063 (713) 782-0861 Visit Website Also featured in: 15 Essential Tex-Mex Restaurants In Houston 15 Houston Tres Leches Cakes. The Black Texans guide to the Lone Star State, The beloved spots that make these cities unforgettable to the four Texans who call them home, 5 must-try Vietnamese restaurants in Houston. (Courtesy of the Weil Family). She has also contributed to Cond Nast Traveler, Food & Wine, Eater, PureWow, Chowhound and VinePair, among others. Wed love to share your dining memories. He wasn't totally useless -- he arranged a lot of her recordings -- and was with her in Germany during the filming of Cabaret. Further to the south in Westbury, Rumpleheimers Ice Cream Parlor brought joy to all. (Photo: Houston: Then and Now William Dylan Powell), One of Princes Drive-In Restaurant locations was in the 5200 block of Bellaire Blvd. Dang was even featured The World According to Jeff Goldblum; the actor proudly showed off his gold, Dang-crafted grill in interviews later. And Green Parrot was a charming restaurant in a big colonial house on MacGregor, and they had the finest Southern dishes in town. Another Reynosa brother, the late Leo Jr., once worked for ZZ Top when the bad toured. No Houston restaurant memory would be complete without mentioning the history of local delicatessens. Readers who contacted us after the stories appeared shared favorite dining spots they have enjoyed (and in some cases, continue to enjoy) through the years. The cuisine style spread in Houston in the post- World War II era. Owned by the Pappas family, it was located at 5839 Westheimer Road, where Pappas Steakhouse stands today. Click the Buzz Me button to receive email notifications when this writer publishes a new article or a new article in this column is published. 3704 Main St, Houston, TX 77002. there was always a place to go to after work to unwind. Local foodie Jay Francis is a longtime fan of Mexican food, and he has a special place in his heart for the puffy and crispy tacos that are made at Fiesta Loma Linda on Telephone Road and also at Los Tios on Beechnut, both of which continue to enjoy loyal followings today. I would probably end up in IC unit. An oilman had come into Tony's to celebrate a new well, ordering a $15,000 bottle of wine for him and his partners. My folks and aunts and uncles would love to see. OGs," a live painting exhibition featuring Houston graffiti art veterans: SKEEZ181, ARTICLE, GONZO247, and COLORS. Or others I dont mention? Open since 1936, Brenners rustic wood interior coupled with white tablecloths creates an upscale, but unpretentious atmosphere. Critics say the restaurant's dumplings are better than those found at legendary dim sum restaurant Din . When he opened the restaurant on Shepherd Drive in 1942, he decorated the walls with photos of Villa and relics from the Mexican Revolution. By the end of the Vietnam War, in 1975, however, a large Vietnamese population immigrated to the United States in search of new lives. Today, we know the story has a happy ending: There was a resolution with the landlord and he was able to stay in that space until the restaurant's 2005 relocation. Bermann and many other American restaurant owners of the 1950s decorated their dining rooms in the "fin de siecle" bordello style. Ouch! I'm just hoping that the people in that picture, or someone that knows them, stumbles on this topic. The People's Champ promised Stroud and Anderson a dazzling gift from one of our most buzzy jewelers. Fans packed the Texans' official draft watch party and received a video message from the two new Texans. One day only! I can only hope to be that groovy one day Is that Micheangelo's postcard dated? lol. This iconic seafood buffet was located on South Main Street just south of 610 South Loop. As a native Houstonian, I fondly remember many great local restaurants that were favorites of our family. I sat in there in 1980 and watched the "Miracle on Ice" game between the Soviet Union and the U.S. In addition to utilizing real crystal, silver, and linens imported from Italy, the restaurant offers elegant plates like Bolognese built with classic pappardelle, dry-aged duck and delicious desserts like tiramisu and fluffy tuxedo cake. The old building is gone and there are several stores in what I think is the old location..a CVS pharmacy, a laudromat, and several other smaller shops. Here are a couple of paragraphs from a Time Magazine article about Liza. Find no-nonsense Tex-Mex favorites like sizzling fajitas, crispy tacos, and cheese-oozing enchiladas, and be sure to save room for sopapillas or homemade tres leches cake. If anyone has a photo please add? ", Mary K. sure loved Tony's, but her favorite dish didn't crop up in her writing until two years later, in 1967. -Kapan's on South Main at Kirby (where the Eckerd's is now), our usual Sunday after church lunch place - good steaks and seafood, and those excellent crab ball appetizers that the guy in the white suit used to bring around to all the tables -Angelo's, another long gone seafood restuarant I knew about this place, but never went there. Put the parking lots in back! If we can persuade people to step out of their townhomes onto the street (instead of into their cars) perhaps it can happen. With red, blue and green color-themed rooms, Christie's was known for its remoulade sauce on French-fried shrimp. Find authentic Cajun eats here including po-boys served traditionally on French baguette, special muffulettas, and 100% Acadiana rice field pond-raised, purged crawfish when in season. Tacos a Go Go/Facebook. Something went wrong. written in 1972. My mother used to date Roy Head back in his heyday, I can remember hangin' out with him a few times back in the late 70's early 80's. Sep 29, 1996. Christies has flourished for decades and calls itself the oldest family-run restaurant in Houston, still owned and operated by the Christie family at 6029 Westheimer. [7] After his "thing" with Liza Minnelli, he seems to have fallen off the face of the Earth. more, You seem to have JavaScript disabled. Run by Clifton and Lula Hebert, The Ritz was a large, white, two-story house at McGowen and San Jacinto, in what now is known as Midtown. So has the Museum of Houston come calling yet? I proudly told him the story. It was replaced by a Walgreens, Blockbuster, strip center,etc.I would like to have a photo of the Mrs. Baird's building. By the early 1970s, Farrell's had grown to 58 locations nationwide. Started in the early 1960s and popular in the 1970s, Mr. Steak managed to hold on until the 1990s, but the family-friendly steakhouse chain has now been defunct since the days Vanilla Ice was at his peak, according to Nation's Restaurant News. There were 225 locations by the mid-'80s, but Naugles merged with Del Taco, and locations slowly converted. The sizes were just perfect., Another resident, Julie Scheinthal, fondly remembers Antonios Flying Pizza on Hillcroft. [7] Because of the post-World War II increase, various chains in the Houston area sell Creole food, including Frenchy's Chicken, Pappadeaux, and Popeyes. Does anyone know anything about it or have any photos of the interior? [8] Creole food items include boudin, black rice and shrimp creole, crawfish, gumbo, and jambalaya. While it might seem hard to believe, South Main Street in the Reliant Stadium area was once home to some of Houstons most popular dining establishments. With a trailer park next door, you might not have suspected the feast being served on the inside. They finally had to demolish both of them because of deglect and disrepair. I forgot how it looked, but last i remember was early 90's when i was 12-17. they nocked it down and is currently parking for Casa de Amigos clinic. 15 Essential Tex-Mex Restaurants In Houston, 22 Iconic Houston Dishes to Try Before You Die. The centerpiece was the impressive wooden bar . Geeks Who Drink Trivia Night at Onion Creek, Steve Tobins Intertwined: Exploring Natures Networks. To learn more or opt-out, read our Cookie Policy. Copies are also available at the Bellaire Coffee Shop and McHugh Tea Room on Bissonnet. Cabaret Voltaire still hung around for a good while until the new wave/punk scene sort of fizzled out. Does anyone know anything about it or have any photos of the interior? 15 Houston Tres Leches Cakes to Add to Your Bucket List, If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. Each of these restaurants have been landmarks in Houston for more than 50 yearssome of them stretching toward a full century of service. Great food, served tapas style, one dish after the other, to share between the two of us. The original Maxims downtown was the only upscale restaurant downtown that was open after 5 and was very popular in the 70s, Chadwick said. This family-owned restaurant originally began as a Chinese food products import store in the 60s but soon transformed into the restaurant Houstonians still frequent today. When you sat down, they served warmed saltine crackers in a serving dish lined with a cloth white napkin, and butter on the side. Generator vs power station: Which one is right for you? Visit Website. Across the street from Captain John's, on the same side of Gray, was the Mrs. Baird's Bakery, another cool building that I wish was still there. Sonny Look himself was known to have loaned customers his own sport coat to meet the restaurant dress code. Heberts Ritz was around for over 40 years before closing in the mid-1980s. As a teenager, I went to that cinema when it first opened. Where to Find Swoon-Worthy Soup in Houston. From start to finish it was pure joy, well served plates and the deliciousness of them all is very hard to describe. I thought they had the best fried chicken and fried shrimp in town. This long-standing Montrose staple offers 20 burger varieties from an old fashioned hamburger to the Frito pie burg, made extra savory with house-made chili and crunchy Fritos. Go to castela2 before they earn a Michelin . The current building, nautically painted white with blue trim, is easy to spot, and the lighthouse on top guides diners to plates of fresh seafood, including the famous fish sandwich, an original menu item since 1917. Located 12 miles north of Houston on the Eastex Freeway, the Log Cabin was a very popular family restaurant frequented by locals as well as celebrities. A longtime Houstonian, Justin Jerkins keeps an eye out for all sorts of happenings in H-Town, including breweries, sports, concerts, must-see destinations and much more while serving as Editor-in-Chief of, Placemaker Media | 365 Things to Do in Houston 2023, Eat like a local with a tour of Houstons historic restaurants, Get lost in the Jurassic at Dinos Alive Immersive Experience, Zip through EaDo, Downtown & beyond with your crew on e-scooters, Explore the great outdoors with beautiful views in Bay Area Houston,, Pizzitolas Bar-B-Cue near Washington Avenue, The Original Kolache Shoppe in South Houston, Wrap up your gift shopping at 12 local shops in Houston, The 15 Best Things to Do in Houston This Weekend: December 17 to 19, 2021, Fix your holiday feast plans with dine-in & to-go options in Houston, Restaurant Spotlight: Arturo Boada Cuisine on the West Side, Request Advertising Information & Media Kit, Top 20 Festivals & Events in Houston This Month: May 2023, Top Performing Arts & Live Theater This Week: May 1 to 7, 2023, Get a Nightlife This Week: May 1 to 7, 2023, Top 6 Games & Sports Events in Houston This Week: May 1 to 7, 2023, Top 20 Festivals & Events This Week in Houston: May 1 to 7, 2023. Leo died two years later. 2 pick overall. Sorry for the quality. I recently came across a 1980s-era book on menus of Houston restaurants, Houston Epicure A Menu Guide to the Better Restaurants in Houston by Fran Fauntleroy. http://www.thebulletin.com/archives/2003/april/royhead.htm. My uncle, Leon Levinthal Jr., had several favorite places for steaks, including the original Brenners Steakhouse on Katy Road and Bud Bigelows way out west location on Westheimer. One early employee there, Alfred Julius Kahn, was a young immigrant from Germany. Seeing this picture shows how things have changed over the years. Ray Rogers and the Bojangles also performed there just before, or at about the same time that he was opening his own club Bojangles over on Franklin. Wow, Subdude, thanks for all the scans!! "Oh, I can't bear to think that. In 1981, the next generation of the Berman family relocated Maxims to the Richmond location in a newly built facility. 3 overall, the move is being largely heralded across sports media and the NFL landscape, particularly with those who've been critical of the Texans' front-office moves of late (no need to re-hash all that now). It was at 219 Main at Congress. Hotels near The Houston Museum of Natural Science, Hotels near Gerald D. Hines Waterwall Park, Hotels near (IAH) George Bush Intercontinental Airport, Eastern European Restaurants for Lunch in Houston, Late Night Seafood Restaurants in Houston, Mediterranean Restaurants for Special Occasions in Houston, Restaurants for Special Occasions in Houston, Restaurants with Outdoor Seating in Houston, American Restaurants for Families in Neartown/ Montrose, Hamburgers in Washington Ave./ Memorial Park, Washington Ave./ Memorial Park Restaurants. The menu recounted Leo's adventures as a revolutionary. Many of the old-school eateries that paved the way for Houstons current restaurant scene are still open today, and serving up some of the best dishes in the city. I think the building may still be there, but I'm sure it was closed by the 80s. Ninfas may have a location in Uptown today, but the original concept (as its name suggests) began on Navigation by Ninfa Laurenzo, a.k.a. The Pan American was a showcase for the local near Northside area. After the boom comes the bust. "You mean, like we won't ever be grand again?" By choosing I Accept, you consent to our use of cookies and other tracking technologies. was 914 Capitol another location? The James Coney Island downtown location was a popular lunch spot. Male diners came in with their mistresses, whom the staff code-worded "nieces," or booked the entire wine cellar for "active lunches" with women who weren't their wives. It takes years of dedication and loyal customers to stand the test of time, which is why we're paying tribute to Houston's longstanding restaurants where generations of families have insured their existence today. Kaphans, at 7900 S. Main, was known as the aristocrat of seafood and steaks. Established in 1927, and reportedly one of the first Houston restaurants to fully integrate staff and customers, according to the Houston Architecture Information Forum website, Kaphans was owned and managed by the Tomac brothers from the 1950s until 1997, when the restaurant closed its doors. Even if we were completely full, we would never leave without their pecan ball for dessert. Having eaten at The Confederate House myself on many occasions, I can personally vouch for the pecan ball, which I remember as a cold, nut-encrusted, snow globe drizzled with warm bittersweet chocolate. Open in Google Maps. Maxim's closed in January 2001. (The legal drinking age at that time was 18.) 5001 Bissonnet, Suite 100 | Bellaire, TX 77401 | Phone: 713.668.4157 | Fax: 713.665.2940. The Charcoaled Specialties section highlighted their steak offerings. It was created as a truck drivers stop for a big chicken fried steak meal once word got out it became a neighborhood icon. Apparently, fewer diners ordered Tony's baked potato with beluga caviar, which set you back $75 in 1980s dollars (or more than $250 today). Killer music, man. He said: "We now have the winner of the 'How many downers you can drop' contest". Look for him to perform in February at the Gulf Coast Hall of Fame Show in Port Arthur. (Austin, 1972) 3. Ranging from eateries of the early 1900's to late 60's, here's where every Houstonian should dine and take in the city's culinary roots.A third part of our classic restaurant series featuring landmark institutions established in 1970 to the early 90's is coming. Maxim's never modernized its dcor or menu, and it never found a younger audience. Just north of 610 South was Looks Sirloin Inn, owned by Sonny Look. Before joining the Chronicle in March 2020, Balter was an associate editor at Wine Spectator magazine. BuildZoom recently conducted an in-depth study on metropolitan growth in the U.S., and Houston's is astounding. Saint Arnold Brewing Company presents "12oz. The Houston area's population in 2010 is 6.11 million, spread over 1,672 square miles. The PA as it was called rivaled the Stardust Ballroom over on Fulton my much older cousins ran that place for a long time until they finally called it quits. Indulge on tender, melt-in-your-mouth brisket, pork ribs seasoned with a no-frills salt and pepper rub, fall-off-the-bone chicken, and hickory smoked sausage. local news and culture. Founded in 1925 by my grandfather, Robert Leon, and his brother Joe as Leons Delicatessen & Restaurant, the name of this Kosher deli was changed in the early 1940s as another of the Leon brothers married a Schwartzberg. Poppa Burger will be missed im going to take pictures of it but hopefully they can stay affloat with the addition of the Northline rail extenstion. in-depth study on metropolitan growth in the U.S. Houston rapper promises new Texans stars CJ Stroud and Will Anderson Jr. dazzling gift from celeb jeweler. Maxim's catered to Houston's new oil tycoons, like John De Menil, with fawning service and lavish prices. 116 W Crosstimbers Rd, Houston, TX 77018 (713) 695-8112 Visit Website Barbecue Inn/Facebook Also featured in: 18 Houston Restaurants Serving Up the Finest Fried Chicken Brenner's Steakhouse. "The pace she sets for herself is simply terrific," he says, "but she just can't slow down.